VEGGIES I HEART { for good }

 Vegetables that I heart  { for good } 

I love all kinds of veggies, they are rich in vitamins, minerals and some proteins. However I do mainly eat them because of its taste, and healthy purpose. 

Mostly I prefer the classes in root & green veggies like: onion, radish, garlic, ginger, sweet potato,lettuce, spinach,chive ....
Sometime I do select the choices by colors :) to get a beautiful dish. 

Veggies which I often cook

My first paragraph

Dear food & design Lovers

"FOR YOU FOR ME" - eat by design is inspired by my own activities, try-out mixed recipes, food tasting, practicing with many Multi-Chefs from varieties & venues. Also, my ideas come at any times we visit the new places and WOW at the pretty food-deco trends :) I like this blog to be the area that you & me could join, share, review and enjoy my & other food design products.

This blog is my personal journal of all my recipes, travels and creative ideas and review stories. I have been living like ex-pat in overseas for 10 years as same as working with food & design in both Asian & Western style. Currently, I live in USA as my home base with husband & our lady dog. My original hometown is from BKK, Thailand. 

I am not a Chef, perhaps I have managed and organized recipes for them. I know my passion has been raised and still growing. I  also started as a freelance graphic designer and teaching for easy creative cooking class workshops. 

If the mood strikes you, please follow along as I share a collection of sweet, cook, design recipes and photos. Also, I may review other people & products as well.

I do love to post things that are new and have yet to be seen elsewhere, or yet infamous but interesting ideas to share with other blog viewers. So if you like, you can send me your submission or message at  foryouforme.bymonmii@gmail.com

" I am no way near an expert, but I sure am a casual foodie " - It's a starting point !

{ mon mii }